Description
An unusual taste. Bright and spicy salad. The decoration of any holiday table.
Ingredients
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Pineapple
1 can
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Green olives
1 can
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Dutch cheese
200 g
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Pepper
3 piece
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Lemon juice
-
Salt
-
Sunflower oil
Cooking
Pieces chop the pineapple, pepper. Cheese to grate on a coarse grater. Olives cut in half. Mix it all together.
Add salt, season with lemon juice and sunflower oil. Our salad is ready.
Bon appetit! PS. In the photo I only have two peppers (yellow and red). But for beauty have peppers of three colors.
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