Description
In the season of figs you want to open more new dishes and salads. This easy to prepare, but very tasty salad, I think, will be enjoyed by many. Help yourself, my dear...
Ingredients
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Arugula
1 coup
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Figs
4 piece
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Ham
100 g
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Parmesan
1 handful
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Pine nuts
1 Tbsp
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Lemon juice
2 Tbsp
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Vegetable oil
4 Tbsp
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Salt
-
Black pepper
Cooking
Let's gather our ingredients for salad. The arugula will wash and dry with paper towel.
Figs and cut in slices.
Ham twisted in a roll and place on a plate with arugula and figs.
Use for filling mix the olive and sunflower oils IDEAL
Pine nuts calcinate on a frying pan without oil.
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