Description
The recipe for this sauce is very simple in execution. Products for it usually is for everyone. But its main advantage - the speed and ability of improvisation! Do it when you really have no time to cook complex sauces, but want something spicy dumplings.
Ingredients
-
Water
200 g
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Mayonnaise
2 Tbsp
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Tomato paste
2 tsp
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Salt
-
Black pepper
-
Red sweet pepper
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Spices
-
Vinegar
2 Tbsp
Cooking
Here's the food for the sauce. In General, their number can be taken on your own taste. Want a softer take less of vinegar, a bit sharper - more pepper.
In a glass of room temperature water (can be warm), stir the mayonnaise, add the vinegar, tomato paste.
Season with salt and pepper, stir well.
Ready!!!!
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