Description
Prepared according to this recipe, the cabbage will serve as a quick side dish or light snack. Warm, soft, creamy, with "soy" notes - this cabbage, You will love it!
Ingredients
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Cabbage
0.5 plug
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Butter
30 g
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Soy sauce
1 Tbsp
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Water
3 Tbsp
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Sesame
Cooking
Cabbage leaves cut into squares-pryamougol iniki, removing tough middle of each sheet.
In a frying pan melt 20 g of butter, put cabbage and fry it on high heat for 3-4 minutes, then add a spoonful of soy sauce and three tablespoons of water, continue to interfere with still about 3-4 minutes.
Add 10g of butter, turn off heat, evenly distribute the oil.
When serving cabbage can be sprinkled with sesame seeds, serve warm.
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