Description
... rolls of puff pastry!!!
Ingredients
-
Puff pastry
1 pack
-
Sugar
-
Condensed milk
0.5 can
Cooking
Of white cardboard, cut 10 rectangles (I have a 10x13 size),
Twisted into a tube, fastened with white thread.
Roll out the dough and cut the rectangles.
Take a cardboard tube and wrap their dough in a spiral. Put the finished rolls on a baking sheet, sprinkle with sugar and put in oven for 10 -15 minutes at a temperature of 160 -170 degrees.
The ready tubes fill with stuffing (I had boiled condensed milk, and can be anything - your choice)! BON APPETIT!!!
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