Description
Here is what I found in the fridge, and cooked :) and as always, the NIGHT ate :):):)
Ingredients
-
Pepper
1 piece
-
Tomato
1 piece
-
Figure
1 cup
-
Chicken egg
3 piece
-
The dough is flaky yeast
1 pack
-
Carrots
1 piece
-
Onion
1 piece
-
Cabbage
400 g
-
Cheese
100 g
-
Mayonnaise
-
Parsley
Cooking
The usual way to put out the cabbage with onions and carrots
Roll the dough in the form
... and grease it with mayonnaise
Put the rice and flatten
Rice eggs crumble plastics as tomato and sprinkle with pepper
Put a thick layer of stewed cabbage to chop the cabbage and parsley
All fill with grated cheese and grease with mayonnaise
In a preheated 180*C oven put the pie to bake exactly 30 minutes
Here is a cake and baked
BON APPETIT!!!
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