Description
Simple, do not require a large supply of food recipe salad of red cabbage with rice.
Ingredients
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Cabbage, red,
250 g
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Figure
0.5 cup
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Vegetable oil
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Soy sauce
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Salt
Cooking
Shred cabbage thin, long strips
Salt them a bit, to press down with your hands, that cabbage gave juice
In a pan pour oil and slightly, for 2-3 minutes, simmer the cabbage
Boil the rice in salted water until tender, rinse.
Mix the rice with cabbage, season with soy sauce
Bon appetit!
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