Description
Pancakes and cooked sausage - variation on the theme of "sausage roll" that tastes similar. Tasty and satisfying.
Ingredients
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Flour
240 g
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Yeast
3 g
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Water
240 ml
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Sugar
-
Salt
-
Chicken egg
1 piece
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Sausage
10 piece
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Vegetable oil
Cooking
The products required.
Dissolve yeast in warm water.
Add sugar and salt, then gradually add the sifted flour.
Knead the dough.
Cover the bowl with a towel and place in a warm place. Coming up the dough increases in 2-3 times. Then add the egg and mix gently again to wait for the dough to rise. Now you can bake pancakes.
A piece of sausage roll in flour with 2 sides.
Then dip in the batter.
Fry in a pan with vegetable oil on both sides.
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