Description
Very simple and delicious salad, is cooked almost 15 minutes.
Ingredients
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Canned fish
1 can
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Chicken egg
2 piece
-
Onion
1 piece
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Black pepper
-
Mayonnaise
Cooking
Pull the fish out from the jar, I usually take the "San Jose" mackerel. There are 3 large pieces.
Mash fish with a fork.
Cut eggs, onions. Add to the fish.
Pepper to taste, add mayonnaise, mix.
The salad is ready, Bon appetit!
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