Description
Fragrant, homemade biscuits with currants can be very helpful to a Cup of your favorite tea, the filling of currant has sweet and sour taste and goes perfectly with the cookie dough. In addition, a lot of currant strengthens the immune system, but because this recipe can easily write useful.
Ingredients
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Flour
2 cup
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Chicken egg
1 piece
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Sour cream
3 Tbsp
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Vegetable oil
3 Tbsp
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Granulated sugar
10 Tbsp
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Salt
-
Soda
-
Black currants
150 g
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Potato starch
1 Tbsp
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Butter
50 g
Cooking
Prepare the filling:150 g of black currant them in the blender, add 5 tablespoons of sugar+ 1 tbs. of starch, put on 30-60 minutes in the refrigerator
Mix the ingredients for the dough:egg, sour cream, butter, sugar, salt, soda, and 2 cups sifted flour. Also put into the fridge for 30 minutes
Take the dough, divide it into 2 parts, each part roll out a circle, daubed filling
Twisted in a roll
We cut our roll into cookies
Spread on a baking sheet, bake 15-20 minutes at 180 gr.
Enjoy!!!
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