Description
It's very simple, but the combination is divine.
Ingredients
-
Black pepper
-
Salt
-
Vinegar
-
Olive oil
12 ml
-
Red onion
7 g
-
Crab
60 g
-
Lettuce
50 g
-
Cherry tomatoes
60 g
Cooking
The arugula remove the stick, crabs, dismantle, remove hryaschik.
Put the arugula in a container.
Add crab meat
Red onion cut into thin rings and put in a salad.
The cherry tomatoes cut in half and add to salad.
Season with olive oil, wine vinegar, salt, and pepper.
Gently stir salad up from the bottom to not bruise the arugula.
Salad spread on a plate and decorate with rosettes of tomatoes.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.