To turn on the oven (my gas oven without a thermometer, put on the fire a little more than the average). Meanwhile, in a bowl mix the mayonnaise and sour cream (I buy mayonnaise in the usual plastic packaging, and sour cream in small pots 100-150g.). Add salt, spices. The sauce should be rich and slightly sugary taste.

Grate cheese on a coarse grater, add to the sauce and stir. Chicken rinse thoroughly under cold water. A baking pan greased with olive oil. Put the legs in a baking pan, pre-lubricated with sauce. The remains of the sauce spoon. Between the legs to put the pieces of the cloves of garlic. Put in the oven for 35 minutes until Golden brown.

Remove from oven dish. Bon appetit!