Description
Was looking for a recipe on the website to make the apples in the batter. I consulted with my mom. Mom got our big old (1970 edition) of the book "About tasty and healthy food". In the end, now I want to share with you this mouth-watering dessert! The apples just melt in your mouth! "Food of the gods!" - happy sigh mom =)
Ingredients
-
Apple
500 g
-
Butter
5 Tbsp
-
Sugar
0.25 cup
-
Flour
0.5 cup
-
Chicken egg
4 piece
-
Milk
0.333 cup
-
Powdered sugar
-
Vegetable oil
-
Salt
0.5 tsp
Cooking
First, take the apples, wash, peeled, remove the core and seeds, cut into rings with a thickness of 0.5 cm Sprinkle with sugar and leave for 20-30 minutes (just the time that we are going to prepare the batter).
In the container melt the butter and add to the 4 egg yolks (previously separated the yolks from the whites). Stir.
Then add 1 tablespoon of cold milk, 1 tablespoon sugar, 1/2 teaspoon salt and flour. Stir.
Add the remaining milk and stir again.
Whisk into a thick foam proteins and add it to our mixture.
Lightly stir up from the bottom to proteins is not settled.
Each Apple ring dipped in batter and put in a pan with hot oil.
Fry the apples should be on low heat until they are browned.
Before serving, sprinkle with powdered sugar and enjoy. Bon appetit! =))
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.