Description
Baked in foil meat rolls with potatoes.
Ingredients
-
Black pepper
-
Salt
-
Walnuts
1 handful
-
Green onions
-
Dill
-
Cheese
50 g
-
Pork
600 g
-
Potatoes
12 piece
Cooking
Pork chop and beat them with a hammer to make flat pieces.
Cheese to grate on cucumbers, walnuts, onion and dill chop, mix with cheese.
Pieces of meat salt, pepper, put on every mix.
Wrap rolls.
Put the rolls on the foil. Around to put peeled potatoes, pepper and salt on each potato put a piece of bacon, a sprig of dill. Wrap all in foil and bake in the oven for 30-40 minutes.
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