Description
Easy, delicious Apple dessert.
Ingredients
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1 kg
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0.5 kg
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0.5 piece
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250 g
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150 g
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100 g
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4 piece
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1 handful
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Cooking
Apples peel, cut into four pieces and then into thin slices. Sprinkle with lemon juice and add sugar. Put on 10 minutes in the cold.
Wash the berries. I had black cherry.
Separate the yolks from the whites.
Take out the cherries from the pits.
RUB the yolks with sugar,
and the egg whites, beat in a mixer until cool foam. Gradually add the egg yolks with the sugar. Stir.
milk and flour. All mix well.
Lubricating oil a baking dish and spread apples. So.
apples and pour the egg mixture. Bake in the oven for about 20-25 minutes. Savory!
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