Description
Spring has come and the time is approaching when we will once more to nature. Barbecue, grill, beer. This salad just for the occasion.
Ingredients
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Cooking
Bread cut into small cubes
Heat the pan and fry - bread first, and then add the sausages.
In parallel, cut into julienne onions and pickle it in balsamic vinegar (onions can be marinated in advance, it will only become tastier)
Cut into strips cucumber Cooled bread with sausage, onion and cucumber mix. Can no fill, as in the bread and the sausages already have the oil and the onions had been marinated in balsamic. Left to open a bottle of cold beer!
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