Description
A delicious salad of vegetables with meat balls.
Ingredients
-
Minced meat
150 g
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Potatoes
2 piece
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Tomato
1 piece
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Radishes
2 piece
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Corn
3 Tbsp
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Green onions
2 Tbsp
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Sour cream
2 Tbsp
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Vinegar
-
Soy sauce
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Olive oil
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Nutmeg
Cooking
I used ready-made beef patties. Just another added Kikkoman soy sauce to taste, and nutmeg.
New potatoes, boil and cool. Cut into small pieces.
From stuffing make small balls and fry out in the pan until Golden brown with olive oil. Cool.
Combine potato with meat balls. Add tomato cut into cubes.
White radish cut into small cubes and add to bowl with salad.
Add canned corn.
Green onions washed with water, chop and add to the salad.
Sour cream mixed to taste with vinegar and dressed with salad. Salad put in refrigerator for 30 minutes and then you can bring to the table. Bon appetit!
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