Description
Quick and delicious!!!
Ingredients
-
Sour cream
200 g
-
Mayonnaise
200 g
-
Chicken egg
3 piece
-
Soda
1 tsp
-
Flour
1 cup
-
Carrots
1 piece
-
Onion
1 piece
-
Salmon
1 can
Cooking
Blend sour cream, mayonnaise and eggs.
Add soda and flour. Mix.
Carrot grate, onion cut into cubes and fry in sunflower oil until Golden brown.
With salmon drain the oil and mash it.
Mix the fried salmon.
Half of the dough pour in greased with butter a baking sheet.
Evenly spread all the filling.
Pour the remaining batter.
Bake at 180 degrees for 40 minutes.
Bon appetit!
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