Our products:

Lay all the products according to the instructions for Your HP. If You don't have CP: will proseem flour, mix it with bran, dry milk, salt and sugar. In a small amount of warm water (35°C), add yeast and mix. Dry ingredients will make the deepening and pour out the yeast with the water. Mix. Gradually add the remaining water. Knead elastic dough. Add the soft butter and again knead the dough. Put in a warm place for proofing (hour 1.5 - 2). Then shape a loaf of bread, put in a warm place for 30-40 minutes to Bake in the oven until cooked (at 180°C).

Select the program "Basic bread", the size of the muffin - XL (my HP is about 700g of flour), the crust color - on request.

Upon completion of the program, we get such a handsome man.