Any amount of chicken wings... without the third phalanx.

What is a chicken lollipops? dish whether Chinese, or Thai... I did not understand. In fact, this phalanx of chicken wings, which are smoothed at one end, and the other formed a kind of ball of chicken flesh. This is one joint.

With the second joint doing the same, but the thinner bone being removed. Gently "turned inside out" a great part of the meat, giving the meat a spherical shape... it turns out like candy.

In General, the original chicken is marinated in a mixture of tomato and soy sauces with garlic and spices, but you can marinate chicken in any favorite marinade. I took soy sauce, a little tomato. pasta, garlic, some hot peppers, like chili, some ginger, paprika, and salt (don't forget that soy sauce is salty), the chicken wings marinade, stir, cover with a lid or cling film and leave at room temperature for 1 hour to marinate.

Then the marinade should lightly shake, Lollipop dipped in beaten egg or egg mixture with flour and breaded in breadcrumbs. Then send in the fryer chiconomy Lollipop.. That means lots of oil to fry on medium heat until Golden brown for 8-10 minutes, then there is somewhere for 4-5 min. on each side.

To put the lollipops on a tissue to "gone" the extra fat. And all can be served with your favorite sauce! And it is possible without the sauce - still delicious. I decided that once a month you can treat yourself to such harmful dish.