In a bowl pour milk, add sour cream, eggs, orange zest and softened butter TM "Ekomilk". Thoroughly mix all with a spoon. Measured ingredients Cup - 240 ml. Cupcakes turns 14-16pcs, how to fill out the forms.

Add to the mixture the sugar, salt and soda and again mix well.

Add the sifted flour and mix everything. Now you can lightly whisk, just all came together.

Slice apricots and add to the batter, mix well.

Put the dough in the prepared molds. Silicone is not lubricated. And the metal required. Graviola dough like when the molds are greased with butter and sprinkled with flour.

To put in heated to 180°C oven for 20 minutes. Keep focusing on your oven. Just out of the oven, the cupcakes from forms do not remove for 5-10 minutes, then remove from the molds on a rack and allow to cool completely.

At this stage, the cupcakes can be sprinkled with powdered sugar. And invite all to tea.

Since we had a children's party, I decorated them with protein custard. To prepare it is absolutely not difficult. Egg whites were weighed. Pour them in the bowl of a mixer. I have a large bowl of 7 litres. Put the sugar into a saucepan, add the citric acid, water and stir. Put on medium heat and stirring, bring to a boil. As soon as foam begins to appear at this time to include a mixer with a protein of greater speed and lower the heat under the syrup to a minimum and don't interfere, if there is no thermometer, cook for about 10-12 minutes. Check dropping the syrup into cold water, the drop should not be spread in the water. Having a thermometer, bring the syrup of 116 to 119°C. At this time, already whipped the whites until fluffy foam, begin to pour a thin stream of syrup. The syrup should not touch neither the Corolla nor the walls of the bowl. After all the syrup will pour in, punch proteins minute and a half or two, add vanilla. The cream is ready. It can be used immediately. If the cream will remain, and if you did everything correctly, then the next day it will not lose its properties.

I needed this color to decorate, put the white cream in bowls and add dye. I added a little bit children will eat. Mix well. Spread the cream on the cooking bags with nozzles and decorating. Decoration is of course a separate issue. But even having a simple nozzle "star" very nice to decorate the product.

Success in work!