Description
I want to offer You a sample of bread with added corn flour. The bread turned out tender and tasty. Perfect for a Cup of tea for Breakfast, and also to the first and second dishes.
Ingredients
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Corn flour
100 g
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Flour
500 g
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Yeast
2 tsp
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Dry milk
2 Tbsp
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Sugar
1 Tbsp
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Salt
2 tsp
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Oil corn
4 Tbsp
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Chicken egg
1 piece
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Water
360 ml
Cooking
Photo of prepared foods, which I had already put in bucket of bread machine. My HP is first backfilled the dry ingredients, then add liquid.
In order to determine the right amount of water, first in a measuring Cup break the egg and then top up with water to 360 ml. Set mode main. The duration of the process I have 4 hours. Here such it turned out.
Leave the bread to cool on a wire rack. And the cut... Bon appetit!
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