Description
Sometimes you want tasty and quick to prepare dessert. Clafoutis-exactly what you need. It is made really quickly and taste amazing. This dessert is something between cake and a casserole. Spending a few minutes to prepare ( about 30 min baking), makes a great dessert:)
Ingredients
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Lemon peel
1 Tbsp
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Chicken egg
3 piece
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Flour
100 g
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Sugar
120 g
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Milk
300 g
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Cocoa powder
50 g
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Cherry
200 g
Cooking
Prepare the products. Nothing special. The most difficult is to cook the lemon zest. Cherries (if frozen) allow to thaw, drain the juice and separate from the bones.
In a bowl, pour the zest. Then in any order, add other products: flour, eggs, sugar, milk, cocoa. Whisk well with a mixer. Turned liquid, so-called pancake, batter. It should be:)
Greased form (I have 23 cm) with butter. Spread the icing.
Fill our berries test.
Put in oven for 30-40 minutes at 180 degrees. It all depends on the form and the oven. Check the readiness with a match (it should be dry).
Clafoutis is ready allow to cool a little, sprinkle with powdered sugar and our wonderful dessert is ready!) The taste resembles a mousse, pudding and pie at the same time. It is very tasty! Bon appetit!)
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