Pie Sweetums

Description

This cake will surely have to taste the true sweet tooth, as it is boiled condensed milk and marshmallows. Help yourself!

Ingredients

Chicken egg

1 piece
Butter

200 g
Powdered sugar

3 Tbsp
Salt

1 tsp
Condensed milk

1 can
Cheese

200 g
Gelatin

5 g
Marshmallows

3 piece
Water

3 Tbsp
Flour

300 g

Cooking

For the preparation of this cake will make a cheese of bacterial starter cultures from Orsika

In a liter of warm milk, pour the yeast and leave for 10-12 hours in a warm place. Then put in a water bath, do the "little lattice" with a knife waiting for when to begin to separate the serum ( within 10 minutes)

The clot is then filtered through cheesecloth. Hung to glass excess fluid. The curd is ready. Take some time in the fridge

Let's get to baking cake. Cold butter, salt, icing sugar and flour, RUB into crumbs

Add the egg. Knead quickly the dough

The dough is distributed on the form. Bake in a hot oven at temperature. 180* 30-40 minutes until light blush

Meanwhile, you need to soak the gelatin with water

Next we need to break the curd in a blender to become a paste-like consistency. In a Cup mix the boiled condensed milk and cottage cheese (you can beat with a mixer)

Add the cut into pieces marshmallows, mix well. Swollen gelatin to melt (it is convenient to use in the microwave - 10-20 seconds) and add to the bowl of stuffing. Stir again

Ready cake cool

Carefully cut into 2 pieces (the crust turns brittle)

The bottom cake to put in the split ring, then put the stuffing, put into the refrigerator for a few hours. Then the top cover with the second Korzh. Cake decorate to taste or just powdered sugar. Enjoy your tea!

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