Description

Chicken drumsticks in a creamy mustard sauce
Today I propose a recipe that is suitable for a cozy family dinner or holiday feast. Fragrant chicken in a mild sauce of cream, which is slightly offset by a mustard and mushrooms will be a nice addition to the dish.

Ingredients

  • Pellet

    2 piece

  • Chicken's leg

    6 piece

  • Olive oil

    2 Tbsp

  • Sour cream

    250 g

  • Mustard

    2 Tbsp

  • Mushrooms

    150 g

  • Lemon

    0.5 piece

  • Salt

    0.333 tsp

Cooking

step-0
A baking dish greased with olive oil (1 tbsp) on Top of tortilla stack, forming bumpers.
step-1
Lay chicken drumsticks.
step-2
With mushrooms drain the liquid and fry them in a pan in olive oil (1 tbsp) until Golden.
step-3
In the fried mushrooms add the cream.
step-4
Then mustard Haas TM Russian. It will give a spicy flavor to the dish.
step-5
Next, squeeze the juice of half a lemon and add salt. Mix well.
step-6
The resulting sauce to distribute in the form of chicken legs. To cook in an oven preheated to 200 degrees, 45 minutes.
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