Description

The pastry on the mayonnaise in the bread maker
One caught my eye the dough recipe for the mayonnaise. And he rescued me in the house were out of eggs and in this recipe they do not need! recipe slightly changed and adapted for a bread machine. the dough is very rich and, as they say many cooks, obedient. Add the sugar and the buns fit, also tried. But today, with such dough to bake the traditional pie with meat.

Ingredients

  • Mayonnaise

    150 g

  • Salt

    0.5 tsp

  • Sugar

    3 tsp

  • Yeast

    1.5 tsp

  • Flour

    450 g

  • Water

Cooking

step-0
Measure out your desired amount of mayonnaise room temperature, I have a little more dripped from a spoon.
step-1
In mayonnaise add warm water to a volume of 250 ml, mix well, add to the liquid the salt and pour in the bucket of the bread machine.
step-2
Add the sifted flour, the flour to one side the sugar off the yeast, put the program "dough".
step-3
In the first stage of kneading is necessary to follow the test, maybe someone will need to add water or flour on the contrary. The dough rises well and after 1.5 hours it is possible to prepare your pastries!
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