Description
Interesting formalized traditional tried this tasty salad.
Ingredients
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Tomato
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Pepper
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Mayonnaise
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Salt
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Greens
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Green peas
1 can
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Sausage
300 g
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Chicken egg
3 piece
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Potatoes
2 piece
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Cucumber
2 piece
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Carrots
2 piece
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Dill
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Caviar
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Baton
Cooking
1. Cook the carrots. Cut into small cubes.
2. Boil 3 eggs until fully cooked. Cut into small cubes.
3. Cucumbers cut into small cubes.
4. Sausage cut into cubes.
5. Razmerchik dill and onions.
6. Canned peas rinse.
7. Are serving: cut the lid with cans of peas from both sides. Put on a plate and put in the mold salad. Slightly pressed and gently pull the mold. (After we pressed a glass)
8. Continue serving: • Top decorate with tomato, dill, peas, carrots and red caviar. • A plate and decorate with slices of sweet pepper, dill and sticks loaf.
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