Description
Recipe found in my mom's notebook. Easy to prepare and very tasty. Try it and You!
Ingredients
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200 g
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300 g
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2 Tbsp
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2 piece
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Cooking
That's what we need.
Walnuts grind, who he loves (I like big pieces and just break them a bit).
Bananas cut into slices. I cut thin, about 0.5 cm But again - who as likes.
In smetana add sugar and mix well until the sugar is dissolved. You can beat with a mixer.
Begin to mold the dessert. At the bottom of the dish spread half of the crackers, trying to fill the bottom.
Then cracker liberally lubricated with half of the prepared sour cream with sugar.
Rings spread from one banana.
Sprinkle top of a smaller portion of walnuts.
Then the layers repeat: walnuts, spread remaining biscuits, brush with remaining cream, put the rings from the second banana and liberally sprinkled walnuts on top. All! Refrigerate at least 2 hours to get our dessert managed to soak in. Bon appetit!
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