Description

Cookies on cabbage brine
In winter, many home salted cabbage. My mom is a very Thrifty housewife – taught baking cookies on cabbage brine to "not to waste good" ))) the Recipe is very simple, and the result is always pleasing. On the website there are similar recipes, but not found.

Ingredients

  • Brine

    150 ml

  • Yogurt

    100 ml

  • Vegetable oil

    6 Tbsp

  • Soda

    1 tsp

  • Flour

  • Sugar

Cooking

step-0
Pickle and yogurt take room temperature. Is cabbage brine, indescribable color )))
step-1
In separate containers, add 0.5 tsp soda in buttermilk, and brine, then mix in a large bowl. The reaction should be very rapid. Bubbling all.
step-2
Add the vegetable oil without smell, and then the flour. At first, mix with a fork, and when it comes to a thick consistency...
step-3
...knead with hands until, until the dough becomes elastic. Then remove the dough in the fridge for an hour. I sometimes make the dough in the evening to the morning bake cookies.
step-4
Cookies can do many shapes as one likes. The main thin you roll – you will get tough biscuits. The thickness should be about a finger. Unrolled, sprinkled with sugar, once walked with a rolling pin, and then wielded a cookie cutter or knife.
step-5
This time I decided to draw large and small flowers. It does not know how, but still. A big flower put smaller presses in the center and there is a small ball. With young the same, just make two identical flowers.
step-6
Bake in a preheated 200 degree oven for 15 minutes.
step-7
Bon appetit to You...
step-8
...and Your baby!!!
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