Description
Decided to test a new form for tartlets. That's what happened.
Ingredients
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Cheese
50 g
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Onion
1 piece
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Mushrooms
5 piece
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Cucumber
6 piece
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The dough is flaky unleavened
1 pack
Cooking
Here's we will need a form. I have silicone, with 6 cells, with a diameter of 6-7cm
For the filling: mushrooms cut into cubes, onion cut into quarter rings, cucumbers three on a large grater. First fry the onion until Golden brown, then add the mushrooms, fry also until Golden brown, then add the cucumbers and tormented them for 1-2 minutes.
The dough is pre-defrost.
Roll the square into a rectangle. Cut into 6 squares. Ie from 2 sheets of dough we would get 12 products.
Put the dough into molds. So.
Spread the filling about 1 tbsp with a slide. Sprinkle with grated cheese to "seal" the filling, about 1 tsp.
The corners of the dough can be molded. When baking they really can come apart, but it does not matter.
And send in a preheated 200-220g. the oven for 10-15 minutes or until Golden brown
These are the things we have.
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