Description
Very simple, delicious and hearty appetizer quick cooking
Ingredients
-
Cheese
300 g
-
Bacon
100 g
Cooking
Halloumi cheese, cut into cubes
Strips of bacon cut in half.
Wrap cubes of halloumi bacon, chopping with a toothpick and place in a preheated 200 degree oven
After 5 minutes, rearrange the top shelf of the oven and increase the temperature to 250 degrees. In a few minutes the cheese is browned, then finish.
Serve hot.
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