Description
Breast our family held in high esteem for its tenderness, but most importantly - fast to prepare.
Ingredients
-
Chicken breast
600 g
-
Leeks
100 g
-
Corn
100 g
-
Carrots
100 g
-
Paprika sweet
1 tsp
-
Olive oil
-
Salt
-
Water
1 cup
Cooking
Wash and cut into small pieces breast.
Mix all the ingredients.
Place in a pan with hot oil. Fry a little, add salt and pour a glass of water. Simmer for 15 minutes. Serve hot.
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