Description
Don't even know how to call those pastries... cookies - not cookies, pie pie, a muffin - not a cupcake... But I know that this baked very quickly prepared (and for me this is one of the main priorities in cookery) and makes an excellent addition to coffee, tea. I got 36 pieces of cookies.
Ingredients
-
Soda
1 tsp
-
Flour
2 cup
-
Vanilla sugar
1 pack
-
Sour cream
2 Tbsp
-
Chicken egg
1 piece
-
Lemon peel
1 piece
-
Sugar
1 cup
-
Cheese
120 g
-
Butter
120 g
-
Salt
-
Prunes
100 g
-
Walnuts
100 g
-
Oat flakes
0.5 cup
Cooking
Softened butter and cream cheese beat with a mixer until smooth. Add sugar and zest, beat until fluffy white mass, 3 minutes.
Add the egg, sour cream, vanilla sugar and whisk.
In a separate bowl, mix flour, soda, salt.
Add the flour to the butter-cottage cheese and mix with a mixer until the disappearance of dry flour.
Prunes chopped nuts chop.
Add dried fruit and oatmeal in the batter, mix well.
The pan (size 38х25) to lay a paper for baking. Put the dough (height 2 cm) on a baking sheet, evenly distributing the mounds around the baking pan.
Flatten the scapula (shoulder blade can be wet in cold water so the dough doesn't stick to it). Sprinkle with sugar.
Bake 20-25 minutes in preheated to 190 degrees. the oven. Then allow to cool 5-10 minutes on the baking sheet and cut into small rectangles or squares. Store cookies in a sealed container.
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