Description
Delicious salad with different ingredients. Everyone likes some of the ingredients, so the salad was liked by all without exception. My household and guests, looking at the light, was very pleased with the salad.
Ingredients
-
Figure
2 pack
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Fish
240 g
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Cherry tomatoes
200 g
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Quail egg
12 piece
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Cucumber
125 g
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Pepper
190 g
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Sea Kale
150 g
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Arugula
25 g
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Green onions
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Salt
-
Peppers red hot chilli
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Olive oil
5 Tbsp
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Lemon juice
3 Tbsp
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Mustard
3 tsp
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Sugar
0.5 tsp
Cooking
Rice TM Mistral Basmati.
Ingredients for salad: steamed rice and quail eggs. Eggs put in boiling water, brewed for 4 minutes. Moved them in very cold. Cleaned in water. Eggs are white and well brushed. If they are put in cold water and boil, then the eggs will have a blue tint.
Arugula, cucumber, bell pepper and lettuce for serving.
Seaweed and cherry.
Put the bowl on the scales and shifted in her steamed rice. Cleaned peppers from seeds and cut in cubes. From boiled cod removed the bones and put it in a bowl. Cut the cucumber cubes and cherry tomatoes into four parts.
Put seaweed, sliced eggs, added the arugula, sprinkled salt and pepper.
The salad mix.
Put it in the bowl and the plate on lettuce leaves.
The top of the salad sprinkled with chopped green onions.
Before serving, pour dressing: mix the oil, mustard, lemon juice and sugar.
The salad was enjoyed by all the family and our friends. Some added mustard to your salad.
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