Description
Spicy spicy salad with shrimp, very tasty with minimal work effort.
Ingredients
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200 g
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200 g
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150 g
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1 tooth
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0.25 coup
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2 Tbsp
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2 Tbsp
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Cooking
Wash rice, boil in salted water, cool.
I took cooked frozen shrimp - rinse them with boiling water, to clean.
To connect the rice, prawns and green peas.
Wash and slice the green onions; garlic clear, skip through the press to add to the salad. Then add the mayonnaise and soy sauce, Kikkoman - stir thoroughly.
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