Description
Offer your recipe for this simple but very tasty dishes with a little twist...
Ingredients
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Broth
1 cup
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Spices
-
Salt
-
Mayonnaise
150 g
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Onion
1 piece
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Cheese
400 g
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Prunes
8 piece
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Chicken thigh
4 piece
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Potatoes
8 piece
Cooking
The potatoes well to wash, peel and cut into slices. Add salt and spices to taste.
Put our potatoes on a baking sheet, on top of the potatoes onion, roughly chopped. All is well and grease with mayonnaise.
Now accepted for chicken thighs. They need to season with salt and pepper, coat with the mayonnaise and seasoning and leave to marinate for about 10-15 minutes.
Once our thighs zamarinuetsya, we should nafarshirovat - this will be our highlight. In thighs, gently disconnecting one side of the skin, put the prunes and plastic cheese.
Spread the ham, the potatoes and put in oven for 15-20 minutes.
After 15-20 minutes, pour the potatoes in chicken stock and put in oven for 15 minutes.
After our potatoes will be quite ready, we RUB on a coarse grater cheese, sprinkle cheese on potatoes and put everything back in the oven for about 5 minutes.
And now the most interesting. Take plates, take out the potatoes from the oven and serve. Bon appetit!!!
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