Description

Eggplants from her mother in law
Very tasty preparation for the winter. When otkryvaesh, little blue, once cooked, summer. Mother-in-law were treated and taught how to cook.

Ingredients

  • Eggplant

    5 kg

  • Tomato

    1 kg

  • Citric acid

  • Parsley

    1 coup

Cooking

step-0
Boil eggplant in salted water. To take hour or so under pressure. Peel.
step-1
In sterilized jars lay the washed, without reason, from the stems of tomatoes. Small and Telekom, medium ones in half.
step-2
Top - blue.
step-3
If there is a sprig of parsley in a jar. And top 1/4-1/3 teaspoon of citric acid. Sent for sterilization - 7-10 minutes in the microwave at full power. Can be sterilized in the traditional way. Time - 20 minutes.
step-4
Banks is also possible in the microwave to pre-sterilize: pour 3 tbsp hot water 2-3 minutes at full power to warm up. Plus the fact that 4 banks at the same time sterilizing. But for 20 minutes they need to use. Roll sterilized lids. Turn, wrap it up. Two days later - in the cold, for a week. Ready for winter! Tasty to open this jar and make salad with onion, garlic, season with vegetable oil. The taste is incomparable!
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