Description
Offer a recipe unusual salad vegetables and fruit, which is cooked on a skillet and served warm. When the window is already cool, this warm salad will warm you up.
Ingredients
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Beets
1 piece
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Zucchini
100 g
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Carrots
1 piece
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Peach
1 piece
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Apple
1 piece
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Orange
0.5 piece
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Sunflower oil
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Peanuts
30 g
Cooking
Peanuts fry on a dry pan and clean.
The beetroot wrap in foil and bake in the oven, cool and clean. Apple and zucchini peel and seeds, with a peach to remove the stone. Vegetables and fruits cut into sticks.
In a pan pour a little sunflower oil IDEAL.
Put the carrots and lightly fry.
To the roasted carrots add the zucchini and fry.
Then add the beets, Apple and peach, lightly fry.
The roasted vegetables and fruit squeeze the juice from half an orange.
Cover and simmer on low heat for 5-7 minutes.
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