Margarine to grate and mix with flour. In mixed the margarine with the flour, add the beer and flour. Knead the dough. Roll everything into a ball and place in refrigerator for about 1.5 hours (and preferably overnight). After the fridge, divide the dough into 3 parts. Working with one part, the other 2 are in the fridge. Every part rasschityvaet subtly in the form of a circle. Then divide it into 16 parts. Twisted bagels from the edge to the center.

Bake at temperature 200 gr. , until Golden brown. After the oven sprinkle our bagels liberally with icing sugar. [color=green][b] Bon APPETIT ![/b] [/color]