Description
A few weeks went for sardines, and now my dream has come true. And that's what happened.
Ingredients
-
Fish
12 piece
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Parmesan
50 g
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Bread
80 g
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Basil
1 Tbsp
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Oregano
0.5 Tbsp
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Salt
-
Pepper white
-
Olive oil
-
Garlic
2 tooth
Cooking
Sardines cleaned. Remove the backbone, wash it and dry wipes and put on a baking sheet.
Parmesan and bread grate
Add finely sliced garlic, Basil, oregano, salt, pepper, olive oil
Stir and got a lot of
Our toppings placed on the fish
And cover the top with sardines and put in the oven for 12 mins at 180*C
Served with green salad
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