Description
Simple, fast, delicious.
Ingredients
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100 g
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3 piece
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2 Tbsp
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6 slice
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10 piece
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Cooking
With post molds of toast cut out the hearts and fry in a well heated pan until Golden brown.
The same is done with cheese and tomatoes.
On fried a piece of toast spread a slice of cheese and tomato. Garnish with olive and fasten with a skewer.
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