Description

Chocolate oat balls
I remember that once had the pleasure to taste these cakes-candy, and the memories inspired me to look for a recipe for later playback. By preparing, I don't regret it, moreover - are you going as quickly as possible to repeat at the insistence of my family. Key features: simple, fast and chocolate-delicious!!! Share.

Ingredients

  • Oat flakes

    1.5 cup

  • Butter

    90 g

  • Cocoa powder

    5 Tbsp

  • Sugar

    0.5 cup

  • Vanilla

  • Walnuts

    3 Tbsp

  • White chocolate

  • Milk

    5 Tbsp

Cooking

step-0
The basic components serve cereal. I used quick cooking, those are for cooking does not cook, but just pour boiling water, cover, wait 5 minutes. They come out very tender and delicious with honey or fruit.
step-1
Place the butter, sugar, cocoa, milk in saucepan and heat to dissolve ingredients. Aromatizer vanilla if desired.
step-2
While our chocolate cools, roast the oat flakes on a dry pan until Golden color.
step-3
I like toasted nuts. You follow your own taste, you can add chopped nuts or dried fruit.
step-4
Add cereal and nuts in chocolate, mix and shape the meatballs. Look at the consistency of oat mass - if, in your opinion, it is watery - you should wait a few minutes for curing, setting so to speak. Here are get the balls at first glance, ugly.
step-5
Then "Refine" them, sprinkled with grated white chocolate, cocoa, icing sugar, coconut, nuts that you like.
step-6
Enjoy your drink, spring mood and warmth in the soul!
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