Description
Recipe found on the Internet, unfortunately, it was not specified who the author is. Very fresh and a nice salad for seafood lovers.
Ingredients
-
Cheese
150 g
-
Grapes
24 piece
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Tomato
2 piece
-
Shrimp
300 g
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Lettuce
2 piece
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Olive oil
2 Tbsp
-
Vinegar
1 Tbsp
Cooking
Cut tomatoes into slices and lay on the edge of the plate.
Lettuce cut into strips and spread on the tomatoes.
Top cheese cubes and grape halves.
Shrimp fry in butter, cool and add on top of cheese with grapes. Mix oil with vinegar and water salad.
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