Description
My family loves ABC. One day it occurred to me to cook this dish with chicken liver, which we also love very much. I used pickles that go perfectly with the liver. It was very tasty!
Ingredients
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Chicken liver
500 g
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Pickled cucumber
5 piece
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Onion
1 piece
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Tomato paste
1 Tbsp
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Vegetable oil
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Salt
-
Black pepper
Cooking
Chop the onion, fry it on medium heat until transparent.
Chicken liver thoroughly washed, cut into random pieces, add to the onions. Fry for 3-5 minutes, stirring occasionally.
Slice pickles. I will cleanse them from the skin, but this is optional. I use pickled cucumbers TM "6 acres" "crunchy Cucumbers".
Add the cucumbers to the liver, add the tomato paste and simmer for 3-5 minutes. Add ground black pepper, salt to taste.
Because my dish is a "distant relative" of ABC, to offer with the potatoes. Very tasty!
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