Description
Very tender, soufflé-like foam. Well pour in a bowl of cold milk and put a couple of tablespoons of mousse is a wonderful dessert!!
Ingredients
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Lemon
2 piece
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Orange
1 piece
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Semolina
5 Tbsp
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Water
500 g
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Sugar
5 Tbsp
Cooking
Carefully without albedo to remove lemon zest. Water with lemon juice and sugar and bring to a boil. Pour the manna and stir, cook on low heat for 8-10 minutes.
Allow to cool to lukewarm condition. Make foam and to increase the mousse twice
Add the orange juice and again beat for 5-7 seconds
Cool. Serve with milk. Pink mousse is brewed on the basis of berry juice: red currant, cranberry, strawberry, cherry..
It came out light, in all respects, dessert
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