Description
In the morning, pulled out a long box recipe, cut out half a year ago with a package of rice flour. The taste of this cake, I was pleased, very fragrant, I thought with a strong taste of caramel. Husband coming from work, dine my novoispechennoy and said, " Oh, how I wanted cheesecake with caramel and berries!". Also came from school my daughter said that she liked cheesecake. How they were surprised that the cake of cheese do not!!!
Ingredients
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Butter
70 g
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Rice flour
1 cup
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Brown sugar
0.5 cup
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Chicken egg
2 piece
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Milk
1 cup
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Leavening agent
1.5 tsp
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Vanilla sugar
2 tsp
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Sour cream
200 g
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Strawberry
200 g
Cooking
To prepare the products
The rice flour mix with baking powder. In a separate bowl, beat the eggs.
By phasing add and stir butter, sugar, vanilla sugar and flour with baking powder.
Next, add the milk and mix well. The dough will be very liquid.
The resulting dough is spread in a broad form, pre-greased so the cake doesn't burn.
Bake in the oven at 175 degrees for 70 minutes.
Cool the cake and cover the sour cream. I covered the cake regular sour cream fat content to 25% with no added sugar. For sour cream spread strawberries.
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