Description
Canned fish basking in the onion, herbs, tomatoes, sour cream... Not the beach of course, but a nice place.
Ingredients
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Fish
250 g
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Chicken egg
2 piece
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Potatoes
2 piece
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Onion
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Tomato
2 piece
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Parsley
1 coup
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Sour cream
150 g
Cooking
Lay the fish in the dish.
Hereinafter, the onion rings.
Chopped boiled potatoes. I was brought to readiness in a microwave oven at full power for 10 minutes. On top of sour cream.
Very comfortable scissors to cut greens.
Welded soft-boiled eggs, also cut with scissors. They are so gentle!
Tomato stripes. And onions again.
Sour cream and greens. Ready!
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