Description

Rasypokka with peaches
Kusnezki a cake that can be prepared with any fruit!

Ingredients

  • Butter

    200 g

  • Flour

    3 cup

  • Sugar

    1.5 cup

  • Leavening agent

    1 tsp

  • Cheese

    300 g

  • Chicken egg

    3 piece

  • Peach

    4 piece

Cooking

step-0
To prepare the dough: mix butter, flour, sugar and baking powder. RUB hands until fine crumbs.
step-1
Peaches cut into small cubes (I had fresh, and canned).
step-2
Filling: cottage cheese combine with sugar and eggs, beat with a mixer until smooth.
step-3
In a greased round form of the spread layers, the first 1/3 of the crumb of dough,
step-4
then curd,
step-5
again, 1/3 of the crumbs.
step-6
Put the peaches, top with remaining crumbs and in the oven for 20 minutes at 180 ° C, then 10 min at 200.
step-7
Bon appetit!
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