Knead the dough, I used fresh, but can be any(yeast, puff, etc.). Fresh - mix eggs, water and salt, add flour, knead not very stiff dough. Leave for 30 minutes. While the dough is standing, prepare the filling, the filling can also be any, on your taste. I took the cheese with egg and fried chicken with carrots and greens. Take out the dough and roll out to 5mm thickness. Cut out circles(the shape of the pie may not necessarily be round) and spread the filling. In the filling heat the wand and suscipiam, who as you can =)

Bake at 200*C for 15-20 minutes. Bon appetit.