Description
My husband loves salads, so for every holiday I try to cook something new. Every time the husband admires and says that this is his favorite! Every time! This is the last favorite! I was preparing for a wedding anniversary.
Ingredients
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Chicken breast
1 piece
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Green beans
300 g
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Mushrooms
300 g
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Onion
2 piece
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Carrots
1 piece
-
Mayonnaise
100 g
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Dill
Cooking
Beans fry in vegetable oil, not defrosting, 10 minutes. Put in a salad bowl.
Mushrooms not cut very finely, fry them, put them in a salad bowl.
Onion cut into half rings, fry until Golden brown, add carrots, worn on a grater for Korean carrot. Fry, put in the bowl.
Breast, cut into cubes not very finely. Add to the salad.
Dressed with mayonnaise, salt to taste, stir, sprinkle with dill.
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